August 4, 2008

Chicken Rice... Thing

I have no idea what to call this dish, so...

What You Need:
2 cups white rice
2 whole chicken breasts
package of frozen broccoli florets
half a pint of sour cream
2 cans of Cream of *Something* (insert your preference)
Italian bread crumbs, about 3/4 a cup
garlic powder to taste
shredded medium cheddar cheese (optional)

What You Do:
cook rice according to package directions
boil chicken breasts (or grill, or bake, your preference), cube into bite size pieces *I prefer to boil the chicken for convenience*
steam broccoli, chop into pieces (optional - I chop it because it's easier to eat)

combine all of above ingredients

Add sour cream and Cream of *Whatever* (I have used Cream of Broccoli, Chicken, or Mushroom; all are good with this recipe)
mix in 1/4 cup of Italian bread crumbs and garlic powder to taste
add cheese

Place in baking dish, sprinkle remainder of Italian bread crumbs across the top

Bake in oven at *350 for twenty minutes

I usually make biscuits or crescent rolls to go along with it.

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